Hot buttered English muffin, Canadian-style bacon, and poached eggs are topped by a heavenly homemade hollandaise sauce. Served with seasoned home fries.
Almond Stuffed French Toast
Thick slices of sweet cinnamon bread filled with almond cream cheese, and drizzled with warm blackberry syrup. Served with hot, crisp bacon.
Thin crepes filled with a blend of sweet cheeses and juicy peaches, then finished off with fresh peach syrup.
Have it your way Omelet
A fluffy three egg omelet made to order filled with whatever your little heart desires.
Santa Fe Turkey Croissant Sandwich
Whole grain bread with seasoned turkey breast, creamy avocados, sprouts, and melted Swiss cheese.
Blackened Chicken Caesar Salad
A traditional Caesar topped with blackened chicken breast and served with warm Parmesan rolls.
Cheeseburgers In Paradise
I like mine with lettuce and tomatoes, how do you like yours?
An Italian favorite. Warm bread filled with pepperoni, sauteed onions, peppers, mushrooms and gooey mozzarella cheese.
A Caribbean delicacy served with a cajun remoulade.
Stuffed mussels...the best you've ever eaten.
Crispy coconut shrimp served with a spicy orange glaze.
A creamy bisque made with fresh lobster.
Jumbo shrimp stuffed with crabmeat and topped with a Gruyere cream sauce. Served over vegetable splashed Linguini.
Mouth watering and grilled to perfection. Filled with Gorgonzola, wrapped in bacon, and topped with a savory compound butter.
Grilled Rack of Lamb
Topped with a roasted garlic and rosemary demi-glaze. Served with parsley potatoes and snow peas in a lemon butter sauce.
Marinated in Italian dressing, grilled and topped with a tropical mango salsa. Served with Basmati rice.
Chocolate Turtle Tart
Over the top chocolate and caramel tart with pecans for an out of this world dessert.
Orange Poppy Seed Cake
A refreshing citrus cake drizzled with a sweet glaze.
Ultimate Chocolate Cake
Do you need an explanation? It's chocolate!
Key Lime Pie
Made with fresh key limes for a tart, yet sweet pie.
Bananas Foster topped with Vanilla Ice Cream
Bananas are cooked in a bubbling pan of dark brown sugar, butter, rum and cinnamon and served over ice cream with walnuts in this elegant dessert.